Blog Archives

the Great Recipe Experiment: #5-Asopao de Pollo

This post is brought to you by the letters “Y,” “U,” “M,” “M,” and “Y.”  And the number 3.  Let’s use those in a sentence.  “This meal is 3 kinds of yummy.“  Good! This may actually be my favorite of the experiments so far.  Granted, there have only been 5–so far—but this is still one [...]

Nobody gets left behind: leftovers

What I do with leftovers: From the milk-roasted chicken on Sunday, I had two bone-in chicken breasts left over.  What to do with them?  Hm.  Think.  Think Think Think. Well, I also had some Spanish chorizo I picked up at Eastern Market on Saturday as well.  Chorizo is a spicy, smoked pork sausage that comes [...]

When life gives you lemons, grill those sour little suckers

Josh is out at the Michigan Brewers Guild Summer Beer Festival right now and so it’s just me and the dog for dinner tonight.  I enjoy these rare occasions for a couple reasons: I feel less bad if I screw up a recipe, and I get a chance to try out recipes that either I [...]