Blog Archives

that is some pig: hoisin pork and peppers

I like to think that, if in some alternative fictional universe, dear well-meaning Charlotte was not so successful in her humanitarian efforts and Wilbur, instead of meeting horde of little gray spider babies, met a slightly more gruesome fate, that at the very least Fern could rest easy with the knowledge that “some pigs” can [...]

OMGWTFBBQ

Barbecue.  Is quite possibly my favorite. food. of all time.  Now read it back again but like Will Shatner. Seriously, I love barbecue.  I could eat it all the time and, like any good connoisseur, I have my opinions about what constitutes good barbecue.  For starters, throwing a chicken breast on the grill and slathering [...]

Dinner for one, mmmque?

Cumin-Crusted Pork Quesadillas Feeds One or Two 4-5oz pork tenderloin filet 1 tbsp cumin seed 1 tsp garlicky steak rub 1/5 stick of cinnamon 1 tbsp olive oil 2 medium (or taco size) flour quesadillas 1 c. refried black beans 2 tbsp hot salsa 2oz shredded Mexican blend cheese 2 tbsp chopped green onion

Porky's Revenge: In Pictures

(bone-in pork shoulder roast) + (lemon, spice mix and olive oil) x (combine and marinate in a bag over night) Then (wrap tightly in tin foil and place on grill over medium heat; lower lid and cook about 4 hours) = (barbecue pork roast!) !