I have been asked this question a couple of times and I thought it best to write a short one on the subject for the benefit of some of you out there who might have that thought crossed your mind. So some people don’t give a hoot if they use a plate to slice their meat or vegetables on but as they say, right tool for the right job.
The two most common surfaces used for chopping boards are wood and plastic. Let’s explore the two and then you can decide for yourself which type suits your needs better. Continue reading